Show Us Your Hash

[Keeno]

Wassup GR420,

I know there are a few hash lovers on the forum. Nothing quite like making your own hash

So lets see your hash, bought or made, its all hashhhhhhy goodness



Heres some I made recently, its a real solid and grainy hash. Critical was the plant that went into this, all from trim. 25 - 120 micron, everything above goes in the bin. Its got a really creamy mature smell to it.

[Inactive account]

Looks amazing




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[seymore_budz]

I don't have much left but here's some pressed keif I did about 6 months ago. Very gassy terpes with that classic sweet hash smell when it burns. Lobley:)

[ohlordyeah_420]

Sunday morning hash making from the weekend. Bit of birthday cake trim and then squished a little for a few evening dabs.

Really into smoking hash lately. Hash during the day and flower at night.
Edibles all day everyday

[ohlordyeah_420]

Oh and I do the same as keeno except I don't bother with the 25 micron as its so little and always foamy and crap. This bday cake has big trich heads I think as I dumped on the 120 and then little amounts further down.

[Tictok]

I don't have much left but here's some pressed keif I did about 6 months ago. Very gassy terpes with that classic sweet hash smell when it burns. Lobley:)

Looks like old school slate from 90s, very nice.


I'll be bubble bagging some trim in a week or so.

Anyone have any recommendations on micron size/number of bags?

[Marcus]

I thought the title said "Show Us Your Gash", so I pop in here and Keeno is posting pics of his turds man...

Weirdos.

[Marcus]

[GMO]

lil lump of un heated bubble

[Tictok]

lil lump of un heated bubble

Really nice work chaps.

What micron bags do you use? Or do you use multiple bags and combine at the end? Any help would be much appreciated.