T.H.Chocolate

ohlordyeah_420 · Post by **ohlordyeah_420** » Sun Jul 19, 2020 12:43 pm

MAKES 3 - 4 BARS

Ingredients:
150 grams - Canna infused cocoa butter (buy the cocoa buttons from here www.exlcusivechocolates.co.uk )
50 grams - cacao Powder - (I get 'sevenhills organic cacao powder' from amazon. a kilo is around £13)
50 ml - liquid syrup (I use agave nectar I pick it up from the supermarket but you can use honey or golden syrup. Or you can use sugar but with sugar it will stay a bit grainy and make the chocolate grainy)
additional extras: orange or mint flavourings (found in the baking section in supermarket) you just use a few drops.
nuts and dried fruit etc.
Chocolate molds I got from amazon but you can also use cupcake molds (i chuck in any extra mix in these)

WARNING: I have no idea why but vanilla flavourings start crystalizing in the mix so I skip them totally.

METHOD

1. Place the butter over a double boiler.

(I will clean cooker when finished, promise)

2. When Melted slowly stir in the cacao powder until dissolved. add a little at a time. keep stirring.

3. turn off heat but leave in pot. Stir in your flavour and syrup (the syrup will sit at the bottom, the trick here is to stir before you pour later on) I added a few drops of orange for a dark choc orange flavour. See how much I used. less than a capful.

4. Pour into a jug

5. Pour into molds. have molds on a tray and on a flat surface. you dont want to carry molds around when they are brimming with chocolate. trust me your high ass will drip it everywhere. This made me 3 bars and 2 cupcakes. Stir mix before every pour to ensure the syrup is evenish throughout otherwise you'll have super sweet and bitter bits.

6. add extras, i added raisins and coconut.

7. Leave to set. If you stick it in fridge it will go pale and look crappy but it'll taste the same.

8. When set wrap in foil and keep in fridge. Will keep for 2 weeks i reckon.
break off 2-3 squares have a coffee and play some video games.

CHEERS!

Nanook · Post by **Nanook** » Sun Jul 19, 2020 12:44 pm

Awesome, the wifes been instructed to read this now :D

Point 5 · Post by **Point 5** » Sun Jul 19, 2020 12:53 pm

Need try this!!!

Thank you for the instructions!!

ohlordyeah_420 · Post by **ohlordyeah_420** » Sun Jul 19, 2020 1:01 pm

From beginning to end it takes about 40 mins. definitely the easiest edibles I've made.

Norseman · Post by **Norseman** » Sun Jul 19, 2020 3:53 pm

An easy way to make your own canna chocolate. Thanks for the instructions.

ohlordyeah_420 · Post by **ohlordyeah_420** » Sun Jul 19, 2020 5:19 pm

There you go. Can go in foil and the fridge now.

ohlordyeah_420 · Post by **ohlordyeah_420** » Sun Jul 19, 2020 5:23 pm

Oh and the you can buy the cocoa buttons from amazon and ebay but that website is cheaper than both.

2-Scoops · Post by **2-Scoops** » Sun Jul 19, 2020 5:29 pm

I find mint is best flavouring for cookies, vanilla doesnt work and strawberry tastes shite, almond is nice though, but ive never tried orange or making chokki, does it mask the weed butter flavour well ? Nice one cheers for chokki recipe.

The cocoa butter i see peeps use it for making balms you rub into aches and pains as well along with beezwax, i`m not totally sure on recipes for that one though.

ohlordyeah_420 · Post by **ohlordyeah_420** » Sun Jul 19, 2020 6:44 pm

2-Scoops wrote: ↑
Sun Jul 19, 2020 5:29 pm
I find mint is best flavouring for cookies, vanilla doesnt work and strawberry tastes shite, almond is nice though, but ive never tried orange or making chokki, does it mask the weed butter flavour well ? Nice one cheers for chokki recipe.

The cocoa butter i see peeps use it for making balms you rub into aches and pains as well along with beezwax, i`m not totally sure on recipes for that one though.

Yeah I like mint too but fancied something sweeter. also the raisins add sweetness and I don't fancy raisins and mint.
yeah the dark chocolate masks the taste super well hence my love of it. Also the fact that youre basically eating just a piece of canna infused fat makes it potent so you only need a few squares (i've had 7 this afternoon though as my tolerance is going up and up... Did have a 3 hour power nap though

)

yeah there are 2 types of cocoa butter... edible and topical. Another reason why I buy from that website is that on ebay some don't state if theyre for your skin or mouth.

Cheers 2S

2-Scoops · Post by **2-Scoops** » Tue Jan 05, 2021 1:39 pm

Doh i didnt know and can`t remember posting in here, thaty`s me alover, but cool ive bookmarked it for amnother day.

One or two more things mate. Wekll you know the cocoa butter do you have a weed to butter ratio for the mix and how long do you cook it up for ?

I use slow cooker/croc pot myself, i mean when im making normal weed butter i just sling in as much weed as slow cooker will take and 2 blocks of butter and water cookl it on low overnight, i like the steppin into unknown not knowing doses . Cheers bud. :)