Rik’s ABV Coconut Canna Butter

[Vador]

Do you find with edibles you build a tolerance really quickly?
For example if I make a batch of brownies I’ll have one and get baked, the next day it’ll take two to get the same buzz, after that it just seems not to do much till i change to a different strain.
There’s nothing quite like that first edible

[Guest]

Do you find with edibles you build a tolerance really quickly?
For example if I make a batch of brownies I’ll have one and get baked, the next day it’ll take two to get the same buzz, after that it just seems not to do much till i change to a different strain.
There’s nothing quite like that first edible

I suppose its a little like when 1st ever smoking weed.

It was like a totally new experience. I find it more trippy Or all my senses get enhanced sort of...

[Vador]

Yeah I guess your right @DIY.Rik, I remember a few of us would sit there with uncontrollable giggles over things that weren’t even that funny, forgot what it was like to get stoned like that. the good old days, no tolerance and the occasional whitey

[2-Scoops]

I have also found you really need to slow cook it for 24 to 48 hours for it to work.

Also depends on how much you vape your weed.

Yes i always slow cooker my weed for making butter for at least 2 days but usually 3.

I agree with you on "how much you vape weed" thing .

[JJ]

Like the tip on the scrapes off the bottom....ever try ghee butter,,d

[Guest]

Like the tip on the scrapes off the bottom....ever try ghee butter,,d

Yeah I considered it last time, it's what works the best from what I thought too as all the fats in the butter are not congealed.

Just too fatty.

[Sage]

Naw when you make Ghee what you're really doing is scraping those milk solids away. The butter fats are left and are what your THC (remember THC is fat soluble not water soluble) wants to bind with. Hence one value of adding soy lecithin, as it lets fats bind to water soluble ingredients, when you follow your edible recipe.

[Guest]

Naw when you make Ghee what you're really doing is scraping those milk solids away. The butter fats are left and are what your THC (remember THC is fat soluble not water soluble) wants to bind with. Hence one value of adding soy lecithin, as it lets fats bind to water soluble ingredients, when you follow your edible recipe.

I was referring to ghee no THC in it yet.

Yep ghee works best due to its fat content

[Sage]

Yeah was unsure JJ's post was cryptic to me lol good translation, the just too fatty made me wonder. I'm stoned to the bone watching Anime and knocking a few back lol.

[Guest]

Yeah was unsure JJ's post was cryptic to me lol good translation, the just too fatty made me wonder. I'm stoned to the bone watching Anime and knocking a few back lol.

The wanders of reading others words and deshiphering

*deciphering